Breakfast Diversity
I can and have eaten snake´s blood for lunch and worms for dinner but breakfast is sacred. On a weekend, ideally it would include lashings...Read more →
Spotlight on Margarita Gokun Silver
This week Susannah talks to Moscow-born, American national: Margarita Gokun Silver, formerly a public health consultant in Uzbekistan and later a cross-cultural coach from Athens...Read more →
Susannah goes to Mars
When I first landed on these shores at the end of the 1980s it was very difficult to find any snacks on the street, especially...Read more →
Spotlight on Giselle Rouvier
This week Susannah delves into the diverse life of INC´s Rio de Janeiro-born Social Media Editor; former architect; designer; marketeer; childhood ballerina and now mother...Read more →
Face to Face with David Sáenz of La Melguiza Saffron
From the bouillabaisse fish soup of Southern France to the biryani rice dishes of South Asia there is a common thread (literally); the dried stigma...Read more →
Face to Face with Valérie Aucouturier of The Little Green Bottle essential oils
“I am what I breathe” Last year INC enjoyed an enlightening interactive workshop at Sentidea where we had fun making up our own “winter potion”...Read more →
INC HAS GOT TALENT – KELLY PIETRANGELI
INC is full of diverse talent. This week Susannah speaks to an INC member who has cropped up in her life over and over again...Read more →
Susannah soars in the Azores
On a quest of adventure, temperate climes and some dramatic scenery we opted to spend our family summer holiday on the island of Sao Miguel...Read more →
Face to Face with Edith Chan
In May we enjoyed a fascinating peak into the world of fashion and how to maximise our appearance with what suits us and how to...Read more →
BEIRUT MELTS MY HEART WITH FROZEN FRUIT
What do Shakira, Salma Hayek, Amal Alamuddin (alias Mrs Clooney), Elie Saab (couturier to Angelina Jolie, Julia Roberts and Kate Middleton) all have in common?...Read more →